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About The Author
Leonard W. Heflich is a visionary leader with more than 40 years of experience in the food industry and notably served as the Vice President of Food Safety, Quality and Crisis Management for Grupo Bimbo, one of the largest baking...
About The Author
Leonard W. Heflich is a visionary leader with more than 40 years of experience in the food industry and notably served as the Vice President of Food Safety, Quality and Crisis Management for Grupo Bimbo, one of the largest baking companies in the world. Heflich is an expert in food safety, leadership, risk assessment and management and innovation in the workplace. An avid baker for more than 30 years, Heflich currently teaches a baking science course as an adjunct professor at Delaware Valley University and is President of the Board of the Center for Food Integrity. He is a member of the American Chemical Society, Institute of Food Technologists and American Association of Cereal Chemists, and his written work has been featured in Baking and Snack Magazine, Sosland Publishing and Juran’s Quality Handbook: Seventh Edition. Heflich holds a bachelor’s degree in chemistry from Fairleigh Dickinson University and a master’s degree in management science from Stevens Institute of Technology.
Overview
This book is about living a longer, healthier life, regardless of your current age. We will talk about the misinformation and lack of information that has caused the largest disease epidemic in history. If we don't change direction, we will end up, like millions already have, with diabetes, hypertension, heart disease, and cancer. It is not inevitable. We can do this. There are simple, sustainable steps that we can take now to improve our health today and allow us to live as long as we dare!
Where You Can Purchase The Book
https://www.amazon.com/Journey-Healthy-Vibrant-Years-Second/dp/1948000652/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=1591505301&sr=1-2
https://www.barnesandnoble.com/w/live-as-long-as-you-dare-leonard-heflich/1129250819
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Leonard W. Heflich is a visionary leader with more than 40 years of experience in the food industry and notably served as the Vice President of Food Safety, Quality and Crisis Management for Grupo Bimbo, one of the largest baking companies in the world. Heflich is an expert in food safety, leadership, risk assessment and management and innovation in the workplace. An avid baker for more than 30 years, Heflich currently teaches a baking science course as an adjunct professor at Delaware Valley University and is President of the Board of the Center for Food Integrity. He is a member of the American Chemical Society, Institute of Food Technologists and American Association of Cereal Chemists, and his written work has been featured in Baking and Snack Magazine, Sosland Publishing and Juran’s Quality Handbook: Seventh Edition. Heflich holds a bachelor’s degree in chemistry from Fairleigh Dickinson University and a master’s degree in management science from Stevens Institute of Technology.
Overview
This book is about living a longer, healthier life, regardless of your current age. We will talk about the misinformation and lack of information that has caused the largest disease epidemic in history. If we don't change direction, we will end up, like millions already have, with diabetes, hypertension, heart disease, and cancer. It is not inevitable. We can do this. There are simple, sustainable steps that we can take now to improve our health today and allow us to live as long as we dare!
Where You Can Purchase The Book
https://www.amazon.com/Journey-Healthy-Vibrant-Years-Second/dp/1948000652/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=1591505301&sr=1-2
https://www.barnesandnoble.com/w/live-as-long-as-you-dare-leonard-heflich/1129250819
---
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
---
Send in a voice message: https://anchor.fm/nikimarieradio/message
Support this podcast: https://anchor.fm/nikimarieradio/support